BIO LOLLI

BIO LOLLI

NO SUGAR ADDED

STRAWBERRY FLAVOUR

IMMUNITY DIET SUPPLEMENT*

Ingredients: sweetener: bio erythritol **; bio isomaltooligosaccharides *** (source of glucose); bio acerola fruit concentrate 5%, bio freeze-dried strawberries 3%; bio dried dates 3%, natural strawberry flavor (95% of the flavor comes from strawberries); bio concentrate (carrots and black currants); bio acacia fiber; anti-caking agent: calcium carbonate.

** Eating foods containing erythritol instead of sugar helps maintain tooth mineralization.
** Erythritol has a zero glycemic index.
*** Bio isomaltooligosaccharides – green pea dietary fiber with prebiotic effect (stimulates the multiplication of Lactobacillus rods).

The content of ingredients in the recommended daily portion of the product according to the reference intake values ​​(NRV) of vitamins and minerals for adults: vitamin C in 1 lollipop 40 mg 50% NRV, in 2 lollipops 80 mg 100% NRV. Nutritional value per 6 g: energy 28,7 kJ / 6,8 kcal; fat 0,01 g (including saturated fatty acids 0,01 g); carbohydrates 5,5 g (including sugars 0,7 g, polyhydric alcohols-polyols 3,5 g, starch 0,15 g); fiber 1,1 g; protein <0.03 g; salt 0,0006 g

BIO LOLLI

NO SUGAR ADDED

CHOCOLATE FLAVOUR

WITH BANANAS AND CACAO

Ingredients: sweetener: bio erythritol *, bio freeze-dried bananas 10%, bio cocoa with reduced fat 7%, bio dried dates 7%, natural chocolate flavor; bio acacia fiber; anti-caking agent: calcium carbonate; cholecalciferol (Vitamin D from plants suitable for vegan).

* Eating foods containing erythritol instead of sugar helps maintain tooth mineralization.
* Erythritol has a zero glycemic index.

Content of the individual ingredients in the recommended daily dosage of the product according to NRV daily reference intakes for vitamins and minerals (adults): vitamin D content in 1 lollipop 2,5 mcg/ 50% NRV, 2 lollipops 5 mcg / 100% NRV. Nutritional value per 6 g: energy 26,3 kJ/ 5,6 kcal; fat 0,05 g (of which: saturated fatty acids 0,05 g); carbohydrates 4,9 g (including sugars 0,6 g, polyhydric alcohols-polyols 3,9 g, starch 1,3 g); fiber 0,4 g; protein 0,17 g; salt 0,00006 g. Contains naturally occurring sugars.

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